BAR SNACKS

castelvetrano olivesoregano, chili, garlic (ve, v, gf)6
deviled eggspaprika, chicken cracklings (gf)9
add on: osetra caviar +10
pigs in a blanketconfit pork, honey mustard, pickled cabbage14
blistered shishitoscitrus sea salt (ve, v, gf)10
potato rosticaviar, creme fraiche 24
oysterseast coast, classic mignonette, cocktail sauce - 6 per order (gf) 21
for the tabledip trio with crunchy focaccia26
roasted red pepper, walnuts, golden raisins (ve, v)
whipped truffle honey ricotta (v)
mushroom confit, garlic, evo, herbs (ve, v)
empire tower1 dozen oysters, ½ dozen jumbo shrimp, tuna tartare, osetra caviar 1.5oz, accompaniments (gf)140

SMALL PLATES

roasted tomato bisquechive oil (v, gf)12
crispy artichokesparsley, white anchovy aioli (gf)14
roasted beetslabneh, hazelnuts, orange, sesame seeds, beet vinaigrette (v, gf)14
mac & cheeseblack diamond cheddar, toasted bread crumbs (v)16
roasted cauliflowerwhipped garlic, lemon tahini, herb vinaigrette (ve, v, gf)16
sauteed garlic shrimpolive oil, calabrian chilis, toasted sourdough20
whole crispy maitake mushroommushroom conserva, herb pesto (v, ve)18
jumbo shrimp cocktailshaved horseradish, cocktail sauce - 3 per order (gf)20
tuna tartareavocado, ginger cilantro oil, white soy, frizzled shallots, chips (gf)22
beef carpacciohorseradish cream, shaved shallots, crispy capers, grilled sourdough22

cavatellitruffle butter, broccolini walnut pesto, fioro sardo blanco (v)26
cacio e pepe risottotellicherry peppercorns, buffalo butter, aged parmesan, 1st pressed olive oil (v, gf)28
black truffle +12
baked eggplantroasted tomato sauce, burrata, grana padano, basil aioli (v)30
natural roast chickensalsa verde, yukon gold mashed potatoes, natural jus (gf)30
fried chicken and waffleroasted garlic, crisp herbs, lemon, habanero hot sauce, maple jus32
fish & chipsbeer battered icelandic cod, lemon caper tartar sauce, herb fries28
swordfish milaneseeggplant caponata, arugula fennel salad, citrus olive oil34
king salmoncelery root puree, sauteed white chard, crispy hen of the woods mushrooms (gf)30
pan seared branzinobloomsdale spinach, olive oil rosemary potatoes, charred lemon (gf)32
meatloafyukon mashed potatoes, roasted baby carrots, tomato glaze30
berkshire pork chopcauliflower puree, apple cider braised cabbage, crispy pancetta, rosemary pork jus (gf)32
ribeye steakbordelaise, roasted garlic, herb fries 38
empire special blend burgerdouble patty, american cheese, house dill pickles, aioli, fries22
make it impossible (v) +2, lettuce wrap (ve, v, gf) +2
new york pastrami sandwichmelted swiss, horseradish coleslaw, marble rye, herb fries26